I had a white American lunch today. It sounds like stereotyping to say that, but it’s true, I had the Friday special at a local luncheonette. Roasted white meat of turkey, on white bread, with mashed potatoes and whitish-yellow gravy. Nothing of color, or shading, except a one ounce plastic cup of cranberry sauce to make it red blooded. Now who else is going to eat that?
 
Of course I want to joke that green would have been unpatriotic, but sadly it’s more likely a price issue at poverty wages.